All
PRODUCERS
Azienda Agricola Ceste
C.so Alfieri 1 - 12040 Govone (CN) tel 017358635
Region:
Lang/Govone (CN), Piedmont, Italy
Principal Grape:
Barolo, Barbaresco, Roero, Nebbiolo d’Alba, Bonarda, Dolcetto, Grignolino Arneis and Moscato
About:
"Once Franco Ceste had finished his studies in the ‘60s at the Professional Institute in Alessandria, he went to work with his father Guido, as a wine producer. Guido was one of the best-known wine producers in the area. In the space of a few years, the young Franco purchased numerous pieces of land and planted vines that are still the essence of his production today.
Committed, constant and
devoted, he dedicated himself to production at a time when distance was still a barrier and a hindrance to communication growth.
He started off by expanding his horizons and firstly promoted his wines throughout Piedmont, then further afield until he expanded abroad.
From the early 90s onwards, he established the foundations for an export business, expanding his grape varieties by introducing non autochthonous varieties, experimenting with grafting and late harvests, right up to the present day with a production loyal to the oldest of local traditions.
Those tasting wines from the Ceste Winery will be surprised by the magnificence and sumptuousness of the Barbera d’Alba. The historical “cru” is the “Sposabella”. Picked when it is in an advanced stage of maturing, gently pressed and bottled while still young just as tradition requires: subtle, elegant, rose petal scented and exceptionally gentle to the palate.
The tasting emotions do not stop here and like a continuous change, they increase as you taste these great reds, fruit of a scrupulous selection of grapes from the vine, a knowledgeable fermentation and a slow maturing in oak casks."
Azienda Agricola Caparsa di Paolo Cianferoni
el (+39) 0577738174 caparsa@caparsa.it
Region:
Radda in Chianti, SI, Piedmonte, Italy
Principal Grape:
Sangiovese
About:
It is now becoming quite customary for Italian and foreign wine-drinkers to seek out products of superior quality made by small or medium-sized wineries, where there is more opportunity for their differences - in themselves a synonym of creativity and excellence - to be brought out to the full.
"
Azienda Agricola “Ghiomo” di Anfossi Giuseppino
Strada Porini, 23 - 12050 Guarene (CN) – Italia
Tel 0173211531 - info@ghiomo.it
Region:
Principal Grape:
About:
"There can be no love without wine"…
The entire wine-making and bottling process is handled with the utmost care and attention in keeping with the biological cycle. We like to think of old and new friends meeting up around a glass of our wine and sharing with us the sensations we ourselves enjoy in making and tasting it.
It is now becoming quite customary for Italian and foreign wine-drinkers to seek out products of superior quality made by small or medium-sized wineries, where there is more opportunity for their differences - in themselves a synonym of creativity and excellence - to be brought out to the full.
Azienda Agricola Chiesa Carlo
Fr. S.Antonio 10
Santo Stefano Roero ( CN )
tel. +39 017390510
mail. info@vinichiesa.it
Region:
Roero (CN), Piemonte, Italia
Principal Grape:
Nebbiolo
Barbera
Arneis
About:
Since Five Generations
the Chiesa Family,
proudly, runs her vineyards
and the winery
in Santo Stefano Roero.
Nowadays is Carlo,
together with the rest of the family,
that takes care
of the prestigious heredity.
Sustainable rhythms,
respect for the territory,
experience and experimentation
are core values that
allow the Chiesa family
to produce a wide range of
high quality wines
doc and docg.
Azienda Agricola Giacomelli
V. Palvotrisia 134
19030 CASTELNUOVO MAGRA (SP)
0187 675 709
Region:
Colli di Luni, Tuscany, Italy
Principal Grape:
Vermentino
About:
"An unbreakable bond between artistic genius and prodigious nature, created as a result of the extraordinary characteristics of the soil in which the vines that give rise to this wonderful Vermentino wine grow, produced on the eastern part of Liguria, where it meets with Tuscany".
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